Weekly Menu

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We are wrapping up this week with a family cookout on Saturday and beginning the next week with a family cookout on Sunday -- must be summer.

My mom is doing dinner on Saturday -- my house is the venue. We'll have some grilled sausage sandwiches, and some typical summer sides. Again on Sunday our house is the scene and Doug's mom and dad are bringing steaks and sides. All I have to do is clean up before and after. Sounds like a deal.

Next week is Doug's first week at his new job, so we'll try to make things simple and homey in the evenings. I'll treat him like a new baby this week and try not to overstimulate him -- I know his days will be filled with meetings from dawn to dusk.

Saturday
Lunch: Skyline chili (at home)
Dinner: Brats, Bahama Mamas, veggies and dip, fresh fruit and dip, chips

Sunday
Lunch: Buffalo chicken sandwiches, veggies
Dinner: Asian Marinated Steak, Twice Baked potatoes, salad, bread

Monday
Lunch: Ham Cubans
Dinner: Oriental Sesame Grilled Chicken, Wild Rice Salad, fresh fruit kabobs

Tuesday
Lunch: Macaroni and Cheese, Grilled Hot Dogs
Dinner: Grilled Burgers, Oven Fries, Broccoli Raisin salad

Wednesday
Lunch: BLTs
Dinner: Cheese ravioli and marinara, Pesto Foccacia, Salad with balsamic vinaigrette

Thursday
Lunch: Roast Beef sandwiches
Dinner: Pork Chops with Carolina Rub, Cole Slaw, Baked Potatoes

Friday
Lunch: Pancakes and fresh fruit
Dinner: TGI Friday: Santa Fe Hot Dip, Chips and Guacamole, Hot Pepper Shrimp

* Tried and True
* New to me
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