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A quick post before the holiday weekend -- for your hot dog grillin' pleasure. In general, I don't consider hot dogs dinner. Lunch, yeah, but not dinner, unless they are Chili Dogs. Then they're substantial enough for dinner, and paired with a fruit or potato salad, passably nutritious. This recipe is from my mother-in-law. It's quick and easy. Plan to make some burgers another day in the week and just get an extra pound of meat for your Chili Dogs.
Hot Dog Chili Sauce
1 lb. ground beef
½ t. cumin
4 T. tomato sauce
garlic powder, to taste
3 T. chili powder
½ t. beef soup base
Brown meat in a small saucepan.
Add other ingredients.
Simmer for 20 minutes or to taste.
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½ t. cumin
4 T. tomato sauce
garlic powder, to taste
3 T. chili powder
½ t. beef soup base
Brown meat in a small saucepan.
Add other ingredients.
Simmer for 20 minutes or to taste.
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