This is a busy Feast Day week, so I'm attempting to squeeze in a few special recipes -- mostly desserts. And lest you think that we eat all of these desserts at our house, I want you to know that the teachers Doug works with usually get the yummy leftovers.Last week, the Split Pea soup lunch became dinner, so I moved the Crock Pot Pork Roast to next Sunday.
I made tried some new recipes this week and after making the Poppy Seed cake on Friday, which was good, but not particularly inexpensive or easy, I realized that you may think that all of the recipes that I have provided links to are tried and true. So, I am color-coding my links, with a key at the bottom of my menu, so that you will know which are tried recipes and which are new to me.
Monday -- Feast of St. Therese of the Child Jesus
Lunch: Chicken Wraps, apple slices
(packers: ham and cheese sandwich, Cheez-its, carrot sticks)
Dinner: Loosemeat sandwiches, scalloped Potatoes, cole slaw, White cupcakes with icing roses (although I have a real dislike for fruit roll-ups, I may resort to these if I run out of time. I must remind myself -- it's the thought that counts.)
Tuesday -- Feast of the Guardian Angels
Lunch: Tomato Soup and grilled cheese
(ham and cheese sandwich, yogurt, cookies)
Dinner: Chicken Nachos, Chocolate Angel Food Cake
Wednesday
Lunch: ortho appt. -- grab something out
(packers: chicken sandwich, carrot sticks, candy bar)
Dinner: Pinto Beans, ham, and corn bread, fruit
Thursday -- Feast of St. Francis
Lunch: egg sandwiches, chips, apple slices
(packers: chicken sandwich, carrot sticks, candy bar)
Dinner: Chicken Tetrazzini, salad, Coffee Gelato and Pizzelles
Friday -- Feast Day of St. Fautsina
Lunch: Tuna Green Pea Salad
(packers: PB&J, chips, yogurt)
Dinner: Pierogies, homemade applesauce
Saturday
Lunch: Skyline Chili
Dinner: Pizza
Sunday
Lunch: Brunch with friends
Dinner: Pork Roast, buttered noodles, homemade applesauce
* Tried and true
* New to me
If you see a dish that you'd like the recipe to, please leave a comment.
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1 comment:
I love how you celebrate the big feasts through food!
(I was glad to notice that I had spaghetti planned for St. Francis' day--but I should get something together for Little Flower and the Guardian Angels as well.)
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