Weekly Menu

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I'm starting to feel the way I usually do at the end of the summer -- tired of grilling, tired of not wanting to heat the oven because of the heat outdoors, and anxious to make stews, and casseroles, and cold weather food. What can I say? I prefer cold weather to hot weather, and I'm ready for a switch. Trying a few new recipes this week should help my attitude, and we have two lovely saints to celebrate this week -- St. Theresa Benedicta and St. Clare.

Saturday
Lunch: Skyline Chilitos
Dinner: Pimento Cheese and Bacon Burgers, potato salad, fruit kebabs

Sunday
Lunch: Roast Beef Sandwiches with Mustard Sauce, crudites
Dinner: Crispy Baked Chicken Teriyaki, steamed broccoli, rice, Lemon Meringue Pie

Monday -- Feast of St. Theresa Benedicta
Lunch: Grilled turkey and cheese sandwiches
Dinner: German Style Bratwurst, German potato salad, cucumber and tomato slices, Käsekuchen

Tuesday
Lunch: Pizza Bread
Dinner: Sloppy Joes, tater tots, Root Beer floats (no veggie night!)

Wednesday -- Feast of St. Clare
Lunch: Tomato, Bacon and Grilled Cheese Sammies, fresh fruit
Dinner: Bella Bruschetta Salad, bread, pizzelles and Strawberry Gelato

Thursday -- Feast of St. Jane Frances de Chantal (make a donation of food to the poor)
Lunch: Bagels and cream cheese
Dinner: Dirty Rice, green beans, Corn Bread

Friday
Lunch: Bread, cheese, fruit
Dinner: Scrambled Egg Tacos, Fried potatoes, salsa and avocado slices
* Tried and true
* New to me

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