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Friday, November 7, 2008

Weekly Menu

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I'm a little late getting my menu together, but for good reason. Yesterday we crossed a project off our list that has been waiting for a while. We painted the boys' bedroom. It's such a wonderful feeling to paint over all those scratches and nicks -- like vacuuming a really dirty floor -- very satisfying. Their walls have been patched for weeks, since before my blood clots got worse, so I was glad to finally get it done.

Today is a day of rest, and hopefully this week will just
be quiet so we can celebrate some great feast days.

Sunday
Lunch: Pancakes, sausage
Dinner: Pork Scaloppine, mashed potatoes, buttered peas

Monday -- Feast of St. Leo the Great
Lunch: doctor's appointments -- grab some Wendy's chili in between
Dinner: Pork Chop Suey, Lion Cupcakes (this cake, this decoration)

Tuesday -- Feast of St. Martin of Tours
Lunch: egg salad sandwiches
Dinner: Grilled burgers, oven fries, fruit, French Gaufrettes

Wednesday -- Feast of St. Josaphat
Lunch: soup
Dinner: Cabbage Rolls in the Crock Pot, mashed potatoes, Polish Sugar Cookies

Thursday -- Feast of St. Frances Cabrini
Lunch: pancakes
Dinner:
Lidia's Italian Chicken and Potatoes, buttered peas

Friday
Lunch: poached eggs and toast
Dinner: Clam Chowder, crusty bread

* Tried and true
* new to me

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2 comments:

  1. Oh my gosh, those cupcakes are adorable! Great find! :) Lots of feasts this week. Have to thank you for pointing me to Charlotte's colouring sheets, the girls love them. Enjoy your week!

    ReplyDelete
  2. Every time I see the crusty bread recipe it makes me lament the fact that I don't have the appropriate pot!!! Maybe I can put it on my Christmas list...

    ReplyDelete

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