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Wednesday, January 30, 2013

Menu...January week 5

Sunday
 gumbo (dinner + two bags for freezer), biscuits, salad

Monday
 ham and cheese quiche, smoothies, apple slices and orange wedges

Tuesday
sun-dried tomato manicotti and sausages, garlic bread, salad

Wednesday
chicken and cheese enchiladas, guacamole and shredded cabbage, fruit salad

Thursday
grilled cheese and tomato soup

Friday
philly cheesesteak pizza (using freezer portion shredded beef), wheat berry and beet salad (for the mama), fruit salad

* tried and true
* new to me

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