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Faith saw this picture of this yummy cinnamony bread this morning and decided we had to make it.
It's rising now.
Just wanted to share. ;-)
UPDATE: The verdict is -- it was pretty crunchy on the outside, and I don't like crunchy bread. The kids ate it, but the middle was definitely the favorite part (and even though it was well-cooked on the outside, there were a couple of spots inside that were still just a tad doughy). I think I would just make cinnamon rolls for the trouble.
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You're gonna keep us in suspense, aren't you? How was it? How did it look? Did you add ICING? Oooo, that would be SO good with icing...
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