Weekly Menu

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Saturday
Lunch: Skyline Chili
Dinner: Calzones, pepperoni and maybe sausage/ mushroom

Sunday
Brunch: Sausage gravy and biscuits, fried eggs
Dinner: Cajun Burgers, baked potatoes, Boston Cream Pie

Monday
Lunch: leftover calzones
Dinner: Overnight French Toast, bacon

Tuesday
Lunch: Cheese Quesadilla
Dinner: Hot Brown Panini, summer succotash

Wednesday
Lunch: Corn dogs
Dinner: Farfalle Carbonara, steamed green beans

Thursday
Lunch: Nachos
Dinner: Cuban Sandwiches, German Potato Salad, fresh fruit
(The Cuban and German sound like a strange combo, but really the flavors should be good together. I'm making the "real deal" Cubans for dinner -- with pork tenderloin and ham. I'll post both recipes.)

Friday
Lunch: tuna salad sandwiches
Dinner: Pasta Primavera, salad, garlic bread

* Tried and true
* New to me



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