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Thursday, June 18, 2009

God's Color Palette

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If you have ever seen the film Girl with a Pearl Earring you probably remember the opening scene where Scartlet Johansson's character, Griet, is chopping the food and arranging it in a colorful palette, foreshadowing her work with painter Vermeer. The other day when I was chopping vegetables for our Mediterranean Veggie Pitas, I was reminded of that scene.

I am often perplexed at how people can eat greasy meat and French fries day after day when beautiful, tasty foods are available that are so good for us. How can food fried in fat taste as good as the beautiful food God has provided, freshly cleaned and eaten in its most natural form?





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1 comment:

I love to read your comments -- if you have feedback about a recipe, please fell free to tell me -- even if you had trouble with something.