Part II: Bless Us O Lord
Cooking, Baking, Canning in the Second Half
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Showing posts with label
St. Andrew
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Showing posts with label
St. Andrew
.
Show all posts
Wednesday, December 7, 2011
Scottish Shortbread
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The feast of St. Andrew was Nov. 30 -- mid week last week. It was a busy week day, as they all are, but I simplified dinner ( Tuna Noodle ...
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