tag:blogger.com,1999:blog-8889677026904054314.post7113891544072461225..comments2023-03-25T05:03:47.647-04:00Comments on Part II: Bless Us O Lord: Summer Supper #6Barbarahttp://www.blogger.com/profile/00747308009364094199noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-8889677026904054314.post-31476776102505691432011-07-28T15:51:39.093-04:002011-07-28T15:51:39.093-04:00I make a lot of pasta, but I'm sick of my own ...I make a lot of pasta, but I'm sick of my own methods and recipes. This got me out of that rut; thanks and thanks. :)Mike D.https://www.blogger.com/profile/00556787030841514428noreply@blogger.comtag:blogger.com,1999:blog-8889677026904054314.post-8708532550374456512011-07-20T16:13:44.980-04:002011-07-20T16:13:44.980-04:00Barbara, your "Summer Suppers" series is...Barbara, your "Summer Suppers" series is simply brilliant! I look forward to them so much, and I've used several of the recipes several times already! <br /><br />Before you began this series, I looked forward to every weekend when you post meals for the week on your other blog. Inspiration always descends like an angel! Now, the suppers are doing the same thing for me. Thank you, thank you!<br />Love, LindaLindahttps://www.blogger.com/profile/16604074624431418358noreply@blogger.comtag:blogger.com,1999:blog-8889677026904054314.post-54339063213231045122011-07-19T23:58:12.126-04:002011-07-19T23:58:12.126-04:00This looks yummy! I'm going to try this weeke...This looks yummy! I'm going to try this weekend, thanks :)<br />I enjoy following your blog and appreciate all the recipes and especially the photos you post!Aprilnoreply@blogger.comtag:blogger.com,1999:blog-8889677026904054314.post-78731287274252607432011-07-19T21:30:48.191-04:002011-07-19T21:30:48.191-04:00Your recipes lately seem to have perfect timing - ...Your recipes lately seem to have perfect timing - I've been looking for ways to cut the ever growing grocery bill and use what I have more efficiently. I just purchased some basil plants on clearance at the farmers market as well as summer vegetables, purchased shredded parm instead of grated by mistake, and have been staring at a bag of edamame in my freezer for some time now. <br /><br />I have to tell you that I've really been turning to this wonderful site you've created more and more often for real food ideas for family meals. I truly appreciate your sharing of recipes and stories. Thank you!Marynoreply@blogger.com